Hospitality is undergoing a new green revolution. Hotels, restaurants, and other resorts in the US and Canada are coming up with "green technology" to reduce their carbon footprint and provide better user experience.
Smart energy management systems are enabling properties to reduce electricity bills, while water-efficient fixtures are ensuring sustainability without compromising comfort levels. Waste reduction schemes such as composting and recycling are the new normal.
Travelers are increasingly opting for eco-friendly hospitality businesses; therefore, it has turned into a new source of competition for businesses to stay sustainable. By embracing green technologies, businesses not only become compliant but also gain a key advantage.